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Maple: 100 Sweet and Savory Recipes Featuring Pure Maple Syrup, by Katie Webster
Get Free Ebook Maple: 100 Sweet and Savory Recipes Featuring Pure Maple Syrup, by Katie Webster
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Review
“It’s maple season year-round with this attractive cookbook by recipe developer, blogger and magazine writer Katie Webster…. For those who would only pour the sweet stuff over pancakes, Webster opens up a whole new world.” –Vermont Life “Webster’s enthusiasm for all things maple is infectious. Featuring varied recipe categories and an attractive, easy-to-browse design, her cookbook will interest home cooks of all skill levels.”—Library Journal, starred review“A well rounded book about a topic that is timed perfectly with our collective interest in alternative sweeteners, healthier fare, and the cozy flavors of autumn and winter.”—The Oregonian“Maple is a unique culinary resource and will prove to be an enduringly popular addition to personal, family, and community library cookbook collections.”—Midwest Book Review “These recipes fairly shout ‘fall in New England.’”—The Recorder “Not just a great gift, a great resource for the upcoming holiday season!”—Retailing Insight“Every now and then, you run across a cookbook with so many delicious-looking recipes, you're not sure which one to try first. Such is Maple...”—Grandparents.com
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About the Author
Katie Webster is a food blogger, recipe developer, and former food stylist who focuses on healthy eating and cooking with locally sourced seasonal ingredients. She lives in Richmond, Vermont, deep in a stand of maple trees. Her family taps their trees every spring to make pure maple syrup. Katie studied art and photography at Skidmore College and is a graduate of the New England Culinary Institute. She is a contributing editor to, and former recipe developer and tester for, Eating Well magazine. Her work also regularly appears in Fitness and Parents magazines, as well as around the Internet. When she’s not cooking, styling, and taking photographs, you can find Katie teaching fitness classes, gardening, or spending time with her husband and daughters. Visit her online at HealthySeasonalRecipes.com.
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Product details
Hardcover: 176 pages
Publisher: Quirk Books (October 6, 2015)
Language: English
ISBN-10: 1594748047
ISBN-13: 978-1594748042
Product Dimensions:
7.8 x 0.9 x 9.3 inches
Shipping Weight: 1.6 pounds (View shipping rates and policies)
Average Customer Review:
4.9 out of 5 stars
45 customer reviews
Amazon Best Sellers Rank:
#246,505 in Books (See Top 100 in Books)
Maple syrup always reminds me of the fall. It certainly has a warm, rich autumnal flavor. This book is a nice compilation of recipes both savory and sweet, and has some cool anecdotes about growing up during mapling season. I was interested in the history of maple sugar, and the author does touch on it, but I would've loved something a bit more extensive. The images are beautiful and catch the eye. The book has a nice layout, although the printed pages have a slight odor.I liked the idea of using maple syrup to sweeten cocoa, and I'm going to try that. I have purchased this book in Kindle and know I will enjoy making recipes from it.
This cookbook is a MUST have!!! I am a cookbook junkie and this one is really great! She and I live in the same town.....one of these days, I'm going to try to find her and thank her!!!Her maple balsamic vinegrette is really lovely! I'm vegan and there's plenty of recipes that I can make as is or easily veganize.
Great recipes. Good ideas. Basically replace the sweet part of any recipe with maple syrup... Still a good cook book because it spells out how to do some awesome dishes.
We produce maple syrup and I love this book! It has a lot of great recipes that I am dying to try! We cooked the sweet potato peanut maple soup for an open house event and everyone loved it! It also gives some history about maple syrup and discusses the benefits of using pure maple products. LOVE LOVE LOVE this book!
Gave it to my daughter who hates cookbooks in general (an internet girl) however she absolutley loved it and said she thinks it wil be her favorite cookbook ever.She loved the choices of recipes and the pictures. All and all a great cookbook if you love maple syrup.
I had checked this out prior to purchasing it. . .and, due to the fact that I use a lot of maple syrup, I am glad to have this as part of my cookbook collection.
Being a huge fan of maple syrup, I knew I needed this book. I love that it covers sweet and savory dishes, showing how versatile maple syrup really is. The recipes are phenomenal, the photos are gorgeous, and the stories make you feel like you're part of the family. This quickly became one of my favorite cookbooks!
I'm incredibly happy with this cookbook! The chicken thigh recipe was the first one I tried and it was a hit! The hazelnut and maple cream cookies are amazing! So, happy to have a cookbook that uses an alternative sweetener. A worthwhile, fun and delicious purchase!
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